The world’s chips, rated by the people who eat them.

Twisties

Churros Cinnamon Sugar

This is a classic case of just because we can, doesn't mean we should. Imagine eating a crunchy cinnamon doughnut, except someone forgot the doughnut and replaced it with disappointment.

Cheetos

Puffs

Let's be clear, I'm only reviewing chips now because I've entered a deeply unhealthy, entirely one sided rivalry with Chippy Chicks for the coveted 4th place snack influencer title. They don't know we're at war. That's what makes it dangerous. Anyway. Cheetos Puffs Cheese. Bloody good. Like eating a cheese flavoured cloud that's been through something. Most would assume the character on the front is a cheetah, but it’s actually just a man who ate too many. I believe it’s a cautionary tale.

Kettle

Original Sea Salt with South Australian Sea Salt

Doritos

Spicy Buffalo Wings

I waited a full day before reviewing these, just in case the Spicy Buffalo flavour decided to fight back. Happy to report there were no adverse effects, so we’re good to proceed. This is a chip that does exactly what it says on the packet. Spicy, but not obnoxiously so. Great classic buffalo wing flavour, dangerously moreish, and I could easily demolish a large bag in one sitting. The buffalo delivered. My stomach survived. Would eat again.

Smith's

Crispy Bacon

They say that bacon is a vegetarians largest regret - a farewell to arms of meaty, smoky flavour. It's also said that imitation meat flavours are the last refuge of the damned. However as a vego - these are really good. Taste approximating bacon, smoky and salty - solid but not overwhelming. Nothing like the vile Doritos 'meat' attempts. Also, that classic Smith's texture. Limited edition so at least try them!

Walkers

Mega Monster Munch – Pickled Onion

Flavour is described as pickled onion. I've eaten pickled onions, and they're fine. These are better. I don't think that's how it's supposed to work. Around claw number six, something happens. The roof of your mouth goes slightly raw. Your lips develop a fine tingle which I’ve come to equate with the price of excellence. Best eating technique: put one on each fingertip like a goblin, then eat them one by one while making direct eye contact with someone who disproves.